Nata dalla passione e dalla profonda conoscenza erboristica di Girolamo Varnelli quasi 150 anni fa, la Distilleria Varnelli si fregia con orgoglio della licenza UTIF n° 1.
Number one as the long tradition of Distilleria Varnelli as the first company in the Marche region to start spirits production.
23 Feb 2013
articles.latimes.com/2013/feb/23/food/la-fo-0223-virbilabox-20130223
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01 Sep 2016
‘Dip the cookie’: With the fall, comes coffee — ‘corrected’ with a bracing dose of spirit, Italian-style
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24 Dec 2015
New tradition in Canadian's holidays... Amaro Sibilla for the end of the meal!
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11 Nov 2015
“Amari” (plural of amaro) is a word we’re starting to hear behind craft cocktail bars more and more often in Burlington, but some mystery still remains. Meaning “bitter” in Italian, amari are herbal liquors meant to be sipped on after a meal."
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05 Nov 2015
Be the Guest with the Best: What to Bring to Thanksgiving Dinner “What can I bring?”
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10 Apr 2015
Spring has come and The Daily Meal magazine suggests 12 delicious cocktails which are perfect for this season.
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